Pulse of the Week:
March 17 (Tue.) - St. Patrick’s Day
March 17 - 18 (Tue.-Wed)- T-4 @ MS/HS gym
March 18 (Wed.) - Data Teams- Individual Schools
March 21 (Sat.) - Saturday Academy (9am to 4pm) @ CTE Building
T-4 Schedule for High School - 3/18/26
9:00am - 9:20am -------------Arrival & Preparation
9:25am - 9:55am ------------- All Students attend General Session
10:00am - 10:40am ---------- All Students attend session 1 (Follow your adviser)
10:45am - 11:25am ---------- All Students attend Session 2 (Follow your adviser)
11:30am - 12:15pm ---------- Lunch
12:20pm - 1:00pm ------------ Session 3
1:05pm - 1:45pm -------------- Session 4
Lunch Menu:
Monday -Corndog, Mac & Cheese Bites, Carrot Sticks, Apple, Salad Bar, Bar, & Milk
Tuesday - Soft Shell Taco, Tater Tots, Celery Sticks, Kiwi, Salad Bar, & Milk
Wednesday - Stroganoff, Cheesy Bread Stick, Green Beans, Pears, salad Bar, & Milk
Thursday - Hot Hamburger on Mashed Potatoes, Corn, Dinner Roll, Cranberries, salad Bar, & Milk
Friday - Cheesy French Bread Pizza, Tater Tots, Broccoli, Sherbet Cup, Salad Bar, & Milk
Principal's Message:
As we move into the third week of March, I want to commend our students for the continued effort and determination they show each day. This time of the school year is an important opportunity to stay focused, continue building good habits, and strive for personal and academic growth.
Coming Up Next :
March 23: Cultural Night
March 25: WELLNESS
March 30 - April 03 “Spring Break”
April 7 (ASVAB Testing)
April 8-16 (ND A+ Testing)
“Stay sharp, be prepared, and bring your A-game!”
Questions? We’re happy to help - please call the HS office @ 701-627-3658(Steph or Monica)