Pulse of the week
8/24/26- Girls Golf- De Lac Burlington-JH/JV
8/26/26 - WELLNESS @ ELES
8/27/26 - Football-NT JH/JV @ Warwick
-GG-NWC-Tioga-JH
8/28/26 - Cross Country @ Stanley Meet
Message from the Principal
Welcome to Week 2!
We made it through the first week! As we begin Week 2, let’s continue building positive relationships, following good routines, and creating a welcoming environment where everyone is ready to learn.
Students: Be kind, work hard, and believe in yourself!
Staff: Thank you for your dedication and commitment to our students.
Let’s make Week 2 even better than Week 1!
Have a great week, everyone!
Lunch Menu
Monday - Pizza, Potato Edges, Carrot Sticks, Applesauce, Salad Bar, & Milk
Tuesday - Tater Tot Taco Hotdish, Broccoli, Churro, Orange, Salad Bar, & Milk
Wednesday - Lasagna Hotdish, Corn, Garlic Bread, Mixed Fruit, Salad Bar, & Milk
Thursday - Hamburger Gravy, Mashed Potato, Corn, Dinner Roll, Cranberries, Salad Bar, & Milk
Friday - Pulled Pork, Corn on Cob, Baby Potatoes, Apple, Salad Bar, & Milk
Quick Reminders:
No backpacks or food in classrooms.
Stay in class during class time—no hallway roaming.
Be respectful, responsible, and ready to learn!
Questions? We’re happy to help - please call the HS office @ 701-627-3658(Steph or Monica)